1. Biblio

Biblio

Found 1563 results
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1997
K. K. Donegan, Seidler, R. J., Widmer, F., Porteous, L. A., DiGiovanni, G. D., and Watrud, L. S., “Effects of genetically engineered organisms on the soil ecosystem”, Proceedings of the Soil Ecology Society Conference. Manhattan, KS, 1997.
K. K. Donegan, Seidler, R. J., Widmer, F., Porteous, L. A., DiGiovanni, G. D., and Watrud, L. S., “Effects of genetically engineered organisms on the soil ecosystem”, Proceedings of the Soil Ecology Society Conference. Manhattan, KS, 1997.
H. Wu, “Electrical and thermal properties of Pacific whiting surimi paste and stabilized mince in multi-frequency ohmic heating”, Oregon State University, Corvallis, OR, 1997.
M. J. Willis, “EOARC Field Day Report, The Sagebrush Steppe: Sustainable Working Environments: Livestock Systems Complementary or Compatible with Wildlife”, Oregon Agricultural Experiment Station, 1997.
K. K. Donegan, Seidler, R. J., Widmer, F., and Porteous, L. A., “Indicators of ecological disturbance from genetically engineered plants and microorganisms”, Proceedings of the 82nd Annual Meeting of the Ecological Society of American. Albuquerque, NM, 1997.
F. Widmer, Porteous, L. A., Donegan, K. K., Doyle, J. D., and Seidler, R. J., “Monitoring recombinant Rhizobium meliloti strains in the field.”, Proceedings of the 97th General Meeting of the American Society for Microbiology. Miami Beach, FL, 1997.
R. L. Wolff, Deluc, L. G., and Marpeau, A. M., “Particularités structurales et physiologiques d'huiles nouvelles, les huiles de graine de conifères”, Oleagineux, Corps Gras, Lipides, vol. 4, pp. 64-70, 1997.
S. O. Wotring, Palmquist, D., Young, J., and Svejcar, T., “Perennial pepperweed (Lepidium latifolium) rooting characteristics”, Management of Perennial Pepperweed (Tall Whitetop). Agricultural Experiment Station, Oregon State University, Corvallis, OR, USA. Special Report, vol. 972, pp. 14–15, 1997.
F. Widmer, Seidler, R. J., Donegan, K. K., and Reed, G. L., “Quantification of transgenic plant marker gene persistence in the field”, Molecular Ecology, vol. 6, no. 1, pp. 1 - 7, 1997.
R. L. Wolff, Comps, B., Marpeau, A. M., and Deluc, L. G., “Taxonomy of Pinus species based on the seed oil fatty acid compositions”, Trees: Structure and Function, vol. 12, no. 2, pp. 113-118, 1997.
H. Le, Tanguay, R. L., Balasta, M. L., Wei, C. C., Browning, K. S., Metz, A. M., Goss, D. J., and Gallie, D. R., “Translation initiation factors eIF-iso4G and eIF-4B interact with the poly(A)-binding protein and increase its RNA binding activity.”, J Biol Chem, vol. 272, no. 26, pp. 16247-55, 1997.
1996
C. Weiß, Kolluri, S., Kiefer, F., and Göttlicher, M., “Complementation of Ah receptor deficiency in hepatoma cells: negative feedback regulation and cell cycle control by the Ah receptor”, Experimental cell research, vol. 226, pp. 154–163, 1996.
J. J. Wu and Babcock, B. A., “Contract design for the purchase of environmental goods from agriculture”, American journal of agricultural economics, vol. 78, pp. 935–945, 1996.
A. P. Melathopoulos, Winston, M. L., Pettis, J., and Pankiw, T. P., “The effects of queen mandibular pheromone on the initiation and maintenance of queen cells in the honey bee (Apis mellifera L.)”, Canadian Entomologist, vol. 128, no. 2, pp. 263-272, 1996.
R. L. Wolff, Deluc, L. G., and Marpeau, A. M., “Oil Content and fatty composition in Coniferous seeds”, Journal of Americain Oil Chemist Society, vol. 73, pp. 765-772, 1996.
S. M. Wondzell, Cunningham, G. L., and Bachelet, D., “Relationships between landforms, geomorphic processes, and plant communities on a watershed in the northern Chihuahuan Desert”, Landscape Ecology, vol. 11, pp. 351–362, 1996.
1995
V. C. Weerasinghe, “Characterization of Pacific whiting protease and food-grade inhibitors for surimi production”, Oregon State University, Corvallis, OR, 1995.
J. J. Wu and Segerson, K., “The impact of policies and land characteristics on potential groundwater pollution in Wisconsin”, American Journal of Agricultural Economics, vol. 77, pp. 1033–1047, 1995.
G. Sylvia, Bertullo, E., and Werner, J., “Recommendations of the workshop group on quality assurance for hake”, in Hake fisheries, ecology and markets, 1st ed.st ed., J. Alheit and Pitcher, T. J., Eds. London : Chapman & Hall, 1995.
1994
R. F. Miller and Wigand, P. E., “Holocene Changes in Semiarid Pinyon-Juniper Woodlands”, BioScience, vol. 4440382465047, no. 7, pp. 465 - 474, 1994.
J. W. Wu, “Kinetic properties and characterization of purified proteases from Pacific whiting (Merluccius productus)”, Oregon State University, Corvallis, OR, 1994.
B. J. J. Van Ryssen, Whanger, P. D., Turner, H. A., and Tinsley, I. J., “Mineral and vitamin interactions of steers in a Mediterranean climate”, Livestock Production Science, vol. 38, no. 2, pp. 107 - 115, 1994.
G. Aleman, Farkas, D. F., J Torres, A., Wilhelmsen, E., and McIntyre, S., “Ultra-high pressure pasteurization of fresh cut pineapple”, Journal of Food Protection, vol. 57, pp. 931–934, 1994.
1993
M. Koohmaraie, Killefer, J., Bishop, M., Shackelford, S., Wheeler, T., and Arbona, J., “Calpastatin based methods for predicting meat tenderness”, in Expression, Regulation and Role of Proteinases in Muscle Development and Meat Quality, 1993.
J. D. Albro, Weber, D. W., and Delcurto, T., “Comparison of whole, raw soybeans, extruded soybeans, or soybean meal and barley on digestive characteristics and performance of weaned beef steers consuming mature grass hay.”, J Anim Sci, vol. 71, no. 1, pp. 26-32, 1993.