Found 1 results
Author [ Title(Desc)] Type Year
Filters: Keyword is Kinetics and Author is Edwards, Charles G  [Clear All Filters]
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 
I
J. P. Osborne and Edwards, C. G., “Inhibition of malolactic fermentation by a peptide produced by Saccharomyces cerevisiae during alcoholic fermentation.”, Int J Food Microbiol, vol. 118, no. 1, pp. 27-34, 2007.