Biblio
Found 2 results
Author Title [ Type
Filters: Keyword is Saccharomyces cerevisiae and Author is Pretorius, Isak S [Clear All Filters]
“Novel wine yeast with mutations in YAP1 that produce less acetic acid during fermentation.”, FEMS Yeast Res, vol. 13, no. 1, pp. 62-73, 2013.
, “Flavour-active wine yeasts.”, Appl Microbiol Biotechnol, vol. 96, no. 3, pp. 601-18, 2012.
,