Biblio | College of Agricultural Sciences

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Filters: First Letter Of Title is A and Author is Clinton C. Shock [Clear All Filters]

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J. L. Whitworth, Novy, R. G., Stark, J. C., Pavek, J. J., Corsini, D. L., Love, S. L., Olsen, N., Gupta, S. K., Brandt, T., M. Vales, I., Mosley, A. R., Yilma, S., James, S. R., Hane, D. C., Charlton, B. A., Shock, C. C., N. Knowles, R., Pavek, M. J., Miller, J. S., and Brown, C. R., “Alpine Russet: A Potato Cultivar Having Long Tuber Dormancy Making it Suitable for Processing from Long-term Storage”, American Journal of Potato Research, vol. 88, no. 3, pp. 256 - 268, 2011.

R. G. Novy, Corsini, D. L., Love, S. L., Pavek, J. J., Mosley, A. R., James, S. R., Hane, D. C., Shock, C. C., Rykbost, K. A., Brown, C. R., and Thornton, R. E., “Alturas: A multi-purpose, Russet potato cultivar with high yield and tuber specific gravity”, American Journal of Potato Research, vol. 80, no. 5, pp. 295 - 301, 2003.

C. R. Brown, Vales, I., Yilma, S., James, S., Charlton, B. A., Culp, D., Hane, D., Shock, C. C., Feibert, E., Pavek, M., Knowles, R., Novy, R., Whitworth, J., Stark, J. C., J. Miller, C., Holm, D., Quick, R., and Navarre, R., ““AmaRosa,” a Red Skinned, Red Fleshed Fingerling with High Phytonutrient Value”, American Journal of Potato Research, vol. 89, no. 4, pp. 249 - 254, 2012.