1. Biblio

Biblio

Found 2 results
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Filters: First Letter Of Title is O and Author is Park, Si Hong  [Clear All Filters]
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O
N. A. Jarvis, O'Bryan, C. A., Dawoud, T. M., Park, S. Hong, Kwon, Y. Min, Crandall, P. G., and Ricke, S. C., “An overview of Salmonella thermal destruction during food processing and preparation”, Food Control, vol. 68, pp. 280–290, 2016.
S. Hong Park, Kim, S. Ae, Lee, S. In, Rubinelli, P. M., Roto, S. M., Pavlidis, H. O., McIntyre, D. R., and Ricke, S. C., “Original XPC Effect on Typhimurium and Cecal Microbiota from Three Different Ages of Broiler Chickens When Incubated in an Anaerobic Culture System.”, Front Microbiol, vol. 8, p. 1070, 2017.