Found 165 results
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Journal Article
B. C. Strik, Clark, J. R., Finn, C. E., and Banados, P., Worldwide production of blackberries, 1995 to 2005 and predictions for growth. , HortTechnology, vol. 17, pp. 205-213, 2007.
B. C. Strik, Clark, J. R., Finn, C. E., and Banados, M. P., Worldwide production of blackberries, Acta Hort., vol. 777, pp. 209-218, 2008.
T. - P. G, C. Baker, S., K, R., Martien, K. K., Baird, R. W., Hutt, A., Stone, G., AA, M. - G., Caballero, S., Endo, T., LAVERY, S. H. A. N. E., M, O., Couach, O., and C, G., A worldwide perspective on the population structure and genetic diversity of bottlenose dolphins (Tursiops truncatus) in New Zealand, The Journal of Heredity, 2009.
M. Oremus, Gales, R., Dalebout, M. L., Funahashi, N., Endo, T., KAGE, T. A. K. A. H. I. R. O., Steel, D., and BAKER, S. C. O. T. T. C., Worldwide mitochondrial DNA diversity and phylogeography of pilot whales (Globicephala spp.), Biological Journal of the Linnean Society, vol. 98, no. 4, pp. 729 - 744, 2009.
K. Japhet, Hannaway, D. B., Shuler, P. E., Niess, M. L., Griffith, S. M., Fick, G. W., and Allen, G. V., World wide web curriculum design using national collaboration, J. of Natural Resources and Life Sciences Education, vol. 28, 1999.
K. F. Thompson, C. Baker, S., van Helden, A., Patel, S., Millar, C., and Constantine, R., The world’s rarest whale, Current Biology, vol. 22, no. 21, pp. R905 - R906, 2012.
K. G. Mansfield, Riley, L. K., and Kent, M. L., Workshop Summary: Detection, Impact, and Control of Specific Pathogens in Animal Resource Facilities, ILAR Journal, vol. 51, no. 2, pp. 171 - 179, 2010.
C. G. Cogger and Sullivan, D. M., Worksheet for calculating biosolids application rates in agriculture, Washington State University Cooperative Extension, 2007.
D. A. Burgard, Banta-Green, C., and Field, J., Working upstream: how far can you go with sewage-based drug epidemiology?, Environmental science & technology, vol. 48, pp. 1362–1368, 2013.
B. Smith, Sheley, R., and Bingham, B. S., A working ranch with an effective medusahead management program, Eastern Oregon Agricultural Research Center, 2011.
V. D. Zheljazkov, Stratton, G. W., Pincock, J., Butler, S., Jeliazkova, E. A., Nedkov, N. K., and Gerard, P. D., Wool-waste as organic nutrient source for container-grown plants, Waste Management, vol. 29, no. 7, pp. 2160 - 2164, 2009.
V. D. Zheljazkov, Stratton, G. W., Pincock, J., Butler, S., Jeliazkova, E. A., Nedkov, N. K., and Gerard, P. D., Wool waste as organic source for container grown plants, Waste Manage., vol. 29, pp. 2160-2164, 2009.
V. D. Zheljazkov, Jeliazkova, E. A., and Nedkov, N. K., Wool and Hair Waste as Nutrient Source for High-value Crops, HortScience, vol. 41, no. 4, 2006.
B. M. Rau, Johnson, D. W., Blank, R. R., Tausch, R. J., Roundy, B. A., Miller, R. F., Caldwell, T. G., and Lucchesi, A., Woodland expansion’s influence on belowground carbon and nitrogen in the Great Basin U.S., Journal of Arid Environments, vol. 75, no. 9, pp. 827 - 835, 2011.
W. J. Ripple, Painter, L. E., Beschta, R. L., and C. Gates, C., Wolves, Elk, Bison, and Secondary Trophic Cascades in Yellowstone National Park, The Open Ecology Journal, vol. 3, no. 1, pp. 31 - 37, 2014.
D. C. Ganskopp and Bohnert, D. W., Wolfy forage: Its effect on cattle distribution and diet quality, Eastern Oregon Agricultural Research Center. Range Field Day Report, pp. 4–9, 2004.
P. E. Clark and Johnson, D. E., Wolf-cattle interactions in the northern Rocky Mountains, Range Field Day 2009 Progress Report, p. 1, 2009.
R. F. Cooke, Bohnert, D. W., Reis, M. M., and Cappellozza, B. Ieda, Wolf presence in the ranch of origin: Impacts on temperament and physiological responses of beef cattle following a simulated wolf encounter1, Journal of Animal Science, vol. 912927196567878990239056181522156672130746688, no. 12, pp. 5905 - 5911, 2013.
T. O. B. I. N. D. NORTHFIELD, PAINI, D. E. A. N. R., Reitz, S. R., and FUNDERBURK, J. O. E. E., Within plant interspecific competition does not limit the highly invasive thrips, Frankliniella occidentalis in Florida, Ecological Entomology, vol. 36, no. 2, pp. 181 - 187, 2011.
S. C. Pierre, Peterson, C. J., Ross, A. S., Ohm, J. B., Verhoeven, M. C., Larson, M., and Hoefer, B., Winter wheat genotypes under different levels of nitrogen and water stress: Changes in grain protein composition, Journal of Cereal Science, vol. 47, no. 3, pp. 407 - 416, 2008.
D. W. Bohnert, Winter nutrition of spring-calving cows and crude protein supplementation strategies, ADM Alliance, 2003.
H. A. Turner, Raleigh, R. J., and , Winter nutrition of fall-calving cows and calves, 1985.
K. W. Davies, Boyd, C. S., Bates, J. D., and Hulet, A., Winter grazing decreases the probability of fire-induced mortality of bunchgrasses and may reduce wildfire size: a response to Smith et al. (this issue), International Journal of Wildland Fire, 2016.
K. W. Davies, Boyd, C. S., Bates, J. D., and Hulet, A., Winter grazing can reduce wildfire size, intensity and behaviour in a shrub-grassland, International Journal of Wildland Fire, vol. 25, no. 2, p. 191, 2015.
J. Skovlin and Vavra, M., Winter Diets of Elk and Deer in the Blue Mountains, Oregon, 1979.