College of Agricultural Sciences

S. Shiwakoti, Saleh, O., Poudyal, S., Barka, A., Qian, Y. P. L., and Zheljazkov, V. D., “Yield, Composition and Antioxidant Capacity of the Essential Oil of Sweet Basil and Holy Basil as Influenced by Distillation Methods”, Chemistry & Biodiversity, vol. 14, no. 4, p. e1600417, 2017.

S. Shiwakoti, Poudyal, S., Saleh, O., Astatkie, T., and Zheljazkov, V. D., “Method for Attaining Caraway Seed Oil Fractions with Different Composition”, Chemistry & Biodiversity, vol. 13, no. 6, pp. 695 - 699, 2016.