Found 8031 results
Author Title [ Type(Asc)] Year
Book Chapter
P. G. Kawar, Kardile, H., Raja, S., Dutt, S., Kumar, R., Manivel, P., Bhardwaj, V., Singh, B., Govindakrishnan, P., and Chakrabarti, S., Developing early-maturing and stress-resistant potato varieties, 2018.
G. J. Peters, Sylvia, G., and Morrissey, M. T., Determination of quality parameters for Pacific whiting (M. productus), in Hake fisheries, ecology and markets, 1st ed., J. Alheit and Pitcher, T. J., Eds. London : Chapman & Hall, 1995.
C. F. Drury, Myrold, D. D., Beauchamp, G., and Reynolds, W. D., Denitrification techniques for soils, in Sampling and Methods of Analysis, 2ndnd ed., Boca Raton, FL.: CRC Press, Taylor & Francis Group, 2007, pp. 471-493.
C. C. Shock and Feibert, E. B. G., Deficit irrigation of potato, in Deficit Irrigation Practices, 2002.
D. Tullos and Jennings, G., Dam removal, in Encyclopedia of Water Science, Second Edition, 2008, pp. 138–142.
S. Kumar Chakrabarti, Kardile, H., and Tiwari, J. Kumar, Current Trends in Biotechnology: From Genome Sequence to Crop Improvement, in Plant Biotechnology: Progress in Genomic Era, S. M. Paul Khurana and Gaur, R. Kumar, Eds. Singapore: Springer Singapore, 2019, pp. 91–108.
F. Monteiro, Kleber, M., Fonseca, M., Madeira, M., and Jahn, R., Crystalline clay constituents of soils from European volcanic systems, in Soils of volcanic regions in Europe, 2007.
J. - L. Cartron, Kennedy, P. L., Yaksich, P., Stoleson, S. H., and Cartron, J. L., Cooper’s Hawk (Accipiter cooperii), in Raptors of New Mexico, Albuquerque, NM, USA: University of New Mexico Press, 2010, pp. 177-193.
J. D. Maestas, Roundy, B. A., and Bates, J. D., Conifer removal in the sagebrush steppe: the why, when, where, and how, in Great Basin Fact Sheet Series, no. 4, Sage-Grouse Initiative, 2015.
B. Ganesan, Qian, M. C., Burbank, H. M., and Weimer, B. C., Compounds associated with cheese flavor, in Improving the Flavour of Cheese, 2007, pp. 26-51.
D. M. Sullivan and Miller, R. O., Compost quality attributes, measurements, and variability, in Compost utilization in horticultural cropping systems, 2001.
M. C. Qian, He, J., Peck, J., and Soles, R., Comparison of Screw Cap and Cork Closure Effect on Volatile Sulfur Development during Post-Bottle Ageing, in Flavour Science, Elsevier, 2014, pp. 267–271.
M. S. Townsend, Comet (hop), in Oxford University Press, Inc., 2011.
B. A. McCarl, Hurd, B. H., Feng, S. J., Hagerman, A. D., Mu, J. E., and Wang, W. W., Climate Change and its Impact on Agriculture: Challenges for the 21st Century, in Global Warming in the 21st Century, Nova Science Publishers, Inc., 2011.
D. D. Myrold and Nannipieri, P., Classical Techniques Versus Omics Approaches, in Omics in Soil Science , 2014.
J. W. Scott, Myers, J. R., Boches, P. S., Nichols, C. G., Angell, F. F., Liedl, B. E., Labate, J. A., Stommel, J. R., Slade, A., and Kole, C., Classical genetics and traditional breeding, in Genetics, Genomics, and Breeding of Tomato, Boca Raton, FL: CRC Press, 2013, pp. 37-68.
J. M. Duringer, Estill, C. T., and Craig, A. M., Characterization of a new compound eluting in an ergovaline HPLC assay associated with reproductive problems in dairy cows, in Poisonous Plants: Global Research and Solutions, 2007.
M. Kleber, Hockaday, W. C., and Nico, P., Characteristics of Biochar: Macro-Molecular Properties, in Biochar for Environmental Management: Science, Technology and Implementation, Second., 2015.
T. Delcurto, Bohnert, D. W., and Ackerman, C. J., Characteristics and challenges of sustainable beef production in western US, in Strategic Supplementation of Beef Cattle Consuming Low-Quality Roughages in the Western United States, Oregon State University Agricultural Experiment Station, 2000.
R. J. McGorrin, Character-impact flavor and off-flavor compounds in foods, in Flavor, Fragrance, and Odor Analysis, 2nd, 2012, pp. 207–262.
H. A. Fribourg, Hannaway, D. B., Dobrowolski, J., and Byington, E., Chapter 7: Research and Development Organizations and Personnel, in Country pasture/forage resource profile for the United States of America, 2011.
H. A. Fribourg, Hannaway, D. B., and Ballerstedt, P. J., Chapter 6: Opportunities for Improvement of Grazing Resources and Focus on Grassland Management, in Country pasture/forage resource profile for the United States of America, 2011.
E. Rayburn, Washburn, S., Hannaway, D. B., Fribourg, H. A., Newman, Y. C., and Fukumoto, G. K., Chapter 5.2: Grasslands in US Humid Regions, in Country pasture/forage resource profile for the United States of America, 2011.
S. P. Good, Mallia, D., Denis, E. H., Freeman, K., Feng, X., Li, S., Zegre, N., Lin, J., and Boewn, G., Chapter 4 - High Frequency Trends in the Isotopic Composition of Superstorm Sandy, in Learning from the Impacts of Superstorm Sandy, Elseiver, 2014, pp. 41–55.
C. Daly, Taylor, G. H., Hannaway, D. B., and Fribourg, H. A., Chapter 3: Climate and Agro-ecological Zones, in Country pasture/forage resource profile for the United States of America., 2011.