Biblio
Found 4 results
Author Title Type [ Year] Filters: Author is Kongraksawech, Teepakorn [Clear All Filters]
“Developing Winter Food Barley for the Pacific Northwest of the US”, Crop Science, vol. 55, no. 4, p. 1563, 2015.
, “Measuring Oxidative Gelation of Aqueous Flour Suspensions Using the Rapid Visco Analyzer”, Cereal Chemistry Journal, vol. 91, no. 4, pp. 374 - 377, 2014.
, “Unexpectedly Good Soft Wheat Quality from a Hard × Soft Cross”, Cereal Chemistry Journal, vol. 91, no. 6, pp. 595 - 602, 2014.
, “Effect of Grain Protein Concentration on Falling Number of Ungerminated Soft White Winter Wheat”, Cereal Chemistry Journal, vol. 89, no. 6, pp. 307 - 310, 2012.
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