1. Biblio

Biblio

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D. A. V. I. D. A. TALLMON, GREGOVICH, D. A. V. I. D. P., WAPLES, R. O. B. I. N. S., C. Baker, S., Jackson, J. A., Taylor, B. L., ARCHER, E. R. I. C., Martien, K. K., ALLENDORF, F. R. E. D. W., and SCHWARTZ, M. I. C. H. A. E. L. K., “When are genetic methods useful for estimating contemporary abundance and detecting population trends?”, Molecular Ecology Resources, vol. 10, no. 4, pp. 684 - 692, 2010.
M. J. Costello and C. Baker, S., “Who eats sea meat? Expanding human consumption of marine mammals”, Biological Conservation, vol. 144, no. 12, pp. 2745 - 2746, 2011.